Let's Build Your Menu

Answer a few questions about your event — or paste a call transcript — and get a custom menu proposal from Dan's recipe library in seconds.

Event Details

Occasion

Guest Count

Event Date (approximate is fine)

Budget Range

Describe the occasion (Dan uses this as the menu title — be specific)

Protein & Cuisine Preference

Main protein focus (Dan's strength is everything)

Cuisine vibe (Dan can blend styles)

Dietary Restrictions or Allergies

Whole group restrictions (select all that apply)

Gluten-free Dairy-free Vegetarian Vegan No shellfish No fish No pork No beef No nuts No eggs No coconut

Individual guest dietary needs (optional — for specific guests only)

Courses

Select the courses you'd like included

🍢 Hors d'oeuvres Cocktail bites 🦐 First Course Plated starter 🥗 Salad or Soup Second course 🥩 Main Course Entree 🍮 Dessert Sweet finish

Notes from Chef Dan

Specific dishes or requests to include (optional)

Paste Call Transcript or Notes

Call transcript, voice memo notes, or client email (anything works)

Paste anything — a Zoom transcript, your own call notes, a client email. The system reads it and extracts the event details automatically.

Notes from Chef Dan (optional: specific dishes or requests to include)

MODERN CLASSICAL CHEFS

Menu Suggestions

Review the suggestions below and tap Select for menu on one dish per course. Once all courses are selected, you can generate the PDF menu.

These selections are drawn from Dan's recipe library and matched to the event profile. The final menu is confirmed after a brief call.

Dan Ninerell

Modern Classical Chefs

Generate the PDF Menu

Menu title for the PDF (appears at the top of the printed menu)

Event date for the PDF (optional)

Modern Classical Chefs

Private Chef Event Services

Dan Ninerell

Owner / Executive Chef

Modern Classical Chefs

modernclassicalchefs.com · 856-332-5769